The Serving Ritual of Turkish Coffee
First of all the cup must be without any spills either on the lips or on its sides.
There is a custom to serve it on a tray with a glass of cold water for every guest. (It cleans the palate for a better taste).
NOTE: Turkish households have specialty designed sets. Some of them are works of art actually and are expensive. Turks use them for special occasions.
HINT: Having some kind of a serving set is suggestible for a better presentation.
Turkish coffee is traditionally accompanied by a piece of Turkish delight. It’s a small piece of soft sugar dusted candy with gummy texture. Its purpose is to leave out the bitterness of the coffee.
Have a look at the online stores for the…taste of it!