The Serving Ritual of Turkish Coffee 

First of all the cup must be without any spills either on the lips or on its sides.

There is a custom to serve it on a tray with a glass of cold water for every guest. (It cleans the palate for a better taste).

NOTE: Turkish households have specialty designed sets. Some of them are works of art actually and are expensive. Turks use them for special occasions.

HINT: Having some kind of a serving set is suggestible for a better presentation.

Turkish coffee is traditionally accompanied by a piece of Turkish delight. It’s a small piece of soft sugar dusted candy with gummy texture. Its purpose is to leave out the bitterness of the coffee. 

Have a look at the online stores for the…taste of it!

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